Creamy ice cream and warm, fresh-baked brownies

Name: Creamy ice cream and warm, fresh-baked brownies
Prep time: 30 min
Yield: 4
Ingredients: ½ cup vegetable oil; 1 cup sugar; 1 teaspoon vanilla extract; 2 large eggs; ½ cup all purpose flour; 1/3 cup cocoa powder; ¼ teaspoon baking powder; ¼ teaspoon salt

Duration:	Servings:	Level:
30 min	4 persons	Easy

Ingredients

For the cake	amount
vegetable oil	½ cup
sugar	1 cup
vanilla extract	1 teaspoon
large eggs	2
all purpose flour	½ cup
cocoa powder	1/3 cup
baking powder	¼ teaspoon
salt	¼ teaspoon

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Creamy ice cream and warm, fresh-baked brownies

Preheat over to 350 degrees.
In a large bowl, beat together oil and sugar.
Add vanilla and eggs. Mix until fully combined.
In a medium bowl whisk together flour, cocoa powder, baking powder and salt.
Add dry flour mixture to sugar mixture. Mix until fully combined.
Pour batter into a greased 9 cm x 9 cm metal or glass baking dish. Bake 20-25 minutes.
Cool completely before cutting.

Creamy ice cream and warm, fresh-baked brownies

Ingredients

Creamy ice cream and warm, fresh-baked brownies

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